Laboratory of Food Microbiology and Food Preservation
Wednesday September 17th, 2014
Sam Van Haute, who is affiliated with Laboratory of Food Microbiology and Food Preservation (LFMFP), submitted his PhD. The title of the dissertation is 'Strategies for disinfection of fresh produce wash water', promotors are Prof. dr. Imca Sampers and Prof. dr. ir. Mieke Uyttendaele. The public defence will take place on Tuesday September 30th, 2014.
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